Tag Archives: Culinary Institute of America

Spring 2017 ANNY Annual Conference


The Assessment Network of New York’s (ANNY) 2017 annual conference will be held from April 5 through April 7 at the Culinary Institute of America in Hyde Park, New York. The event is entitled “Recipes for Sustainable Assessment.”

The conference will feature three keynote speakers, along with a wide range of presentations concerning good assessment practice.

The keynote speakers are:

  • Peggy Maki, a Higher Education consultant and author who specializes in integrating the assessment of student learning into educational practices
  • Natasha Jankowski, Director and Research Assistant Professor, and Associate Director of the National Institute for Learning Outcomes Assessment (NILOA)
  • Ellie Fogarty, Vice President of the Middle States Commission on Higher Education (MSCHE)

More details can be found at ANNY’s webpage.

To register, one can click here.